Our Pearl Millet is sourced from organic cultivation, ensuring high purity and quality. The millet is dried to perfection, maintaining its natural brown/black color and solid texture. With zero moisture content, you can trust that you are getting a top-notch product for your culinary needs.
A nutrient-dense, climate-resilient grain, Bajra is packed with iron, fiber, and essential amino acids. Its rich, slightly nutty flavor makes it a preferred choice for flatbreads, porridges, and gluten-free diets.
Key Features:
- High in fiber & iron for digestive and heart health
- Naturally gluten-free and easy to digest
- Sustainable, drought-resistant crop
Global Quality Standards:
- Moisture Content: 12%
- Purity: Minimum 98%
FAQs of Pearl Millet:
Q: What is the cultivation type of the Pearl Millet?
A: The cultivation type of our Pearl Millet is organic.
Q: What is the color of the Pearl Millet?
A: The Pearl Millet comes in a natural brown/black color.
Q: What is the moisture content of the Pearl Millet?
A: The moisture content of our Pearl Millet is nil.
Q: What is the texture of the Pearl Millet?
A: The Pearl Millet has a solid texture.
Q: Are you a supplier or exporter of the Pearl Millet?
A: We are exporters, suppliers, and traders of high-quality Pearl Millet.